Praline Topping

Praline Topping
Praline Topping might be just the hor d'oeuvre you are searching for. This recipe serves 15. One portion of this dish contains roughly 0g of protein, 5g of fat, and a total of 133 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have firmly brown sugar, whipping cream, powdered sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Bring first 3 ingredients to a boil in a 1-qt. saucepan over medium heat, stirring often. Boil, stirring occasionally, 1 minute; remove from heat. Gradually whisk in powdered sugar and vanilla until smooth.
Ingredients you will need
Powdered SugarPowdered Sugar
VanillaVanilla
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
2
Let stand 5 minutes, whisking occasionally. Use immediately.
Equipment you will use
WhiskWhisk
DifficultyNormal
Ready In20 m.
Servings15
Health Score0
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