Pork, Snow Pea & Mushroom Stir-Fry for Two
Pork, Snow Pea & Mushroom Stir-Fry for Two might be just the hor d'oeuvre you are searching for. This recipe serves 20. Watching your figure? This gluten free and dairy free recipe has 40 calories, 3g of protein, and 1g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of gingerroot, green onion, mushrooms, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 20 minutes. It is perfect for valentin day.
Instructions
Heat oil in wok or large skillet on high heat.
Add meat; stir-fry 1 min.
Add next 5 ingredients; stir-fry on medium-high heat 3 to 5 min. or until meat is lightly browned.
Add dressing and soy sauce; stir-fry 2 min. or until meat is done and vegetables are crisp-tender.
Top with nuts and onions.