Pork Schnitzel With Caramelized Onion Egg Noodles

Name: Pork Schnitzel With Caramelized Onion Egg Noodles
Prep time: 54 min
Cook time: 54 min
Total time: 54 min
Yield: 4
Cuisine: German, European
Ingredients: 473 milliliters breadcrumbs; 4 Tbsps butter; 2 larges eggs; 1 leave Flat parsley, finely chopped (a generous handful); 4 servings Flour, for dredging; 59 milliliters heavy cream or half-and-half; 1 lemon, cut into wedges; 1 teaspoons freshly grated nutmeg; 2 larges onions, thinly sliced lengthwise; 4 servings Freshly ground pepper; 680 grams boneless pork loin chops; 1 teaspoons ground thyme or poultry seasoning; 4 servings Salt; 4 servings Vegetable oil, for frying; 454 grams extra-wide egg noodles

The recipe Pork Schnitzel With Caramelized Onion Egg Noodles could satisfy your European craving in approximately 54 minutes. This recipe serves 4. This main course has 1167 calories, 65g of protein, and 40g of fat per serving. This recipe covers 44% of your daily requirements of vitamins and minerals. Not A mixture of pork loin chops, butter, eggs, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.