Pork Medallions with Garlic-Ginger Pomegranate Sauce

Pork Medallions with Garlic-Ginger Pomegranate Sauce might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 25g of protein, 4g of fat, and a total of 168 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 45 minutes. A mixture of water, cilantro, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.