Pork Chop Skillet Dinner

Name: Pork Chop Skillet Dinner
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 4 smalls carrots, cut into 1-inch pieces; 59 milliliters Progresso® beef flavored broth or chicken broth (from 32-oz carton); 680 grams pork loin or rib chops, 1 inch thick; 4 mediums onions, cut into fourths; 0 teaspoons pepper; 4 mediums potatoes, cut into fourths; 1 teaspoons salt

Need a gluten free, dairy free, and whole 30 main course? Pork Chop Skillet Dinner could be an outstanding recipe to try. This recipe serves 4. One serving contains 481 calories, 41g of protein, and 16g of fat. If you have onions, pepper, rib chops, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

Remove fat from pork. Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook pork in skillet about 5 minutes, turning once, until brown.

Ingredients you will need

Cooking Spray