Porcini Mushroom Soup Recipe

Name: Porcini Mushroom Soup Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 57 grams dried porcini mushrooms; 79 milliliters extra virgin olive oil; 1 Tbsp Fresh Rosemary, finely chopped; 3 large cloves garlic, finely chopped; 680 grams new potatoes, cut into 1/3-inch pieces; 2 teaspoons salt; 3 x shallots, chopped; 946 milliliters water

Porcini Mushroom Soup Recipe might be just the soup you are searching for. Watching your figure? This gluten free, whole 30, and vegan recipe has 349 calories, 5g of protein, and 18g of fat per serving. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up water, garlic, rosemary, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes. It will be a hit at your Autumn event.