Poblanos Stuffed With Cheddar and Chicken

Name: Poblanos Stuffed With Cheddar and Chicken
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters rice, cooked (brown or white); 59 milliliters cilantro, fresh and chopped; 1 large garlic clove, chopped; 1 pinch generous ground cinnamon; 1 teaspoon ground cumin; 4 servings kosher salt; 1 Tbsp lime juice; 1 Tbsp olive oil; 1 teaspoon dried oregano, crumbled; 4 larges poblano chiles; 473 milliliters chicken, preferably dark meat, cook and shredded; 2 mediums tomatoes, chopped; 473 milliliters white cheddar cheese, sharp, grated; 1 mediums white onion, chopped

Poblanos Stuffed With Cheddar and Chicken might be just the side dish you are searching for. This recipe makes 4 servings with 735 calories, 49g of protein, and 48g of fat each. This recipe covers 33% of your daily requirements of vitamins and minerals. Head to the store and pick up rice, olive oil, tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a gluten free diet.