Poached Shrimp

Name: Poached Shrimp
Prep time: 1 h 57 min
Cook time: 1 h 57 min
Total time: 1 h 57 min
Yield: 4
Cuisine: Global
Ingredients: 2 carrots, roughly chopped; 2 stalks celery, roughly chopped; 2 fresh bay leaves, or 1 dried; 907 grams shrimp, shell on; 6 peppercorns; 473 milliliters pinot grigio; 1 handfuls salt

Poached Shrimp might be just the main course you are searching for. This recipe covers 26% of your daily requirements of vitamins and minerals. One serving contains 341 calories, 47g of protein, and 3g of fat. This recipe serves 4. It is a good option if you're following a gluten free, dairy free, and primal diet. A mixture of peppercorns, celery, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Mix salt, carrots, celery, pinot grigio, bay leaves, and peppercorns in 2 quarts of water and bring to a simmer.

Ingredients you will need

Pinot Grigio

Peppercorns

Bay Leaves

Carrot

Celery

Water

Salt

Add the shrimp and just bring back to a boil. Once the water boils, cook for 60 seconds.

Ingredients you will need

Shrimp

Water

Remove the shrimp immediately and lay out on a cookie sheet to cool to room temperature. Refrigerate until chilled, about 1 hour. Peel shrimp just before serving and serve chilled.

Ingredients you will need

Shrimp

Equipment you will use

Baking Sheet

Equipment

Baking Sheet

Ingredients

Servings:

carrots, roughly chopped 2stalks

celery, roughly chopped 2

fresh bay leaves, or 1 dried 907grams

shrimp, shell on 6

peppercorns 473milliliters

pinot grigio 1handfuls

salt

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Maysaran Arsheen Pinot Gris with a 4.5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.