Plum Chutney

Name: Plum Chutney
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters brown sugar; 1 teaspoons cayenne; 177 milliliters cider vinegar; 3 Tbsps chopped crystallized ginger; 1 clove garlic, minced; 237 milliliters golden seedless raisins; 2 teaspoons mustard seeds; 79 milliliters chopped onion; 828 milliliters purple plums, seeds removed (i used red plums!); 2 teaspoons salt; 237 milliliters sugar

Need a gluten free and vegan condiment? Plum Chutney could be a great recipe to try. One serving contains 627 calories, 3g of protein, and 1g of fat. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up mustard seeds, cayenne, golden raisins, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.