Pizza Pan Oatmeal Cookie

Name: Pizza Pan Oatmeal Cookie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoons baking powder; 0 teaspoons baking soda; 79 milliliters packed brown sugar; 79 milliliters butter; 1 egg; 177 milliliters all-purpose flour; 177 milliliters rolled oats; 1 teaspoon vanilla extract; 79 milliliters white sugar

Pizza Pan Oatmeal Cookie takes approximately 45 minutes from beginning to end. For $1.89 per serving, you get a dessert that serves 1. One serving contains 1725 calories, 24g of protein, and 71g of fat. It is an affordable recipe for fans of Mediterranean food. This recipe from Allrecipes requires rolled oats, vanillan extract, brown sugar, and egg. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

Combine dry ingredients.

Mix remaining ingredients until well blended, then gradually add dry mixture. Stir until well blended. Press out on a lightly greased and floured pizza pan. (if you want to add chocolate chips, raisins, or nuts, press them into the dough once it is spread on the pan.)

Ingredients you will need

Chocolate Chips

Raisins

Spread

Dough

Nuts

Equipment you will use

Pizza Pan

Frying Pan

Bake at 375 degrees F (190 degrees C) for 12-15 minutes until lightly browned. Cool 10-15 minutes in the pan on a rack, then loosen carefully with a spatula. You may leave the cookie in the pan, but if you plan to serve it whole (like a birthday cake), slide it out of the pan at this point and continue to cool on a rack.

Ingredients you will need

Equipment you will use

Oven

Spatula

Frying Pan

Equipment

Ingredients

Servings:

1teaspoons

baking powder 0teaspoons

baking soda 79milliliters

packed brown sugar 79milliliters

butter 1

egg 177milliliters

all-purpose flour 177milliliters

rolled oats 1teaspoon

vanilla extract 79milliliters

white sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Oatmeal Cookie works really well with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "