RecipesMagazine

Pineapple Upside-Down Cakes

Pineapple Upside-Down Cakes
This recipe makes 4 servings with 752 calories, 7g of protein, and 13g of fat each. If $3.46 per serving falls in your budget, Pineapple Upside-Down Cakes might be an amazing vegetarian recipe to try. A mixture of hamburger buns, brown sugar, pineapple, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Heat oven to 350 F. In a large ovenproof skillet, over medium heat, melt the butter.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
OvenOven
2
Add the sugar and cook, stirring constantly, for 1 minute for caramel sauce.
Ingredients you will need
Caramel SauceCaramel Sauce
SugarSugar
3
Remove from heat. Arrange the pineapple slices in a single layer in the skillet. Top each slice with a bun half, cut-side down.
Ingredients you will need
Pineapple RingsPineapple Rings
RollRoll
Equipment you will use
Frying PanFrying Pan
4
Transfer to oven and bake for 30 minutes.
Equipment you will use
OvenOven
5
Let cool for 5 minutes. With a spatula, invert each cake onto an individual plate and spoon any remaining caramel sauce over the top.
Ingredients you will need
Caramel SauceCaramel Sauce
Equipment you will use
SpatulaSpatula
6
Serve with the ice cream (if using).
Ingredients you will need
Ice CreamIce Cream
DifficultyMedium
Ready In45 m.
Servings4
Health Score20
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
$2/day Diet - Spanish Rice
Tennessee Peach Pudding
Glazed Bananas in Phyllo Nut Cups
Asian Barbecued Pork Loin
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Low-Fat Gravy
Black and White Cupcakes
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Related recipes
$2/day Diet - Spanish Rice
Glazed Bananas in Phyllo Nut Cups
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Magazine
Tennessee Peach Pudding
Glazed Bananas in Phyllo Nut Cups
Asian Barbecued Pork Loin
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Black and White Cupcakes
Fruit Salsa with Cinnamon Tortilla Chips
Easter Sugar Sandwich Cookies
Apple Dumplings
Cheese Ball Goblin
Waldorf Salad with Whipping Cream