Pineapple Surprise Cookies

Name: Pineapple Surprise Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons cornstarch; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 Tbsp lemon juice; 2 Tbsps milk; 237 milliliters crushed pineapple; 118 milliliters shortening; 1 teaspoon vanilla extract; 177 milliliters white sugar

Need a vegetarian dessert? Pineapple Surprise Cookies could be a spectacular recipe to try. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 111 calories, 2g of protein, and 5g of fat. If you have vanillan extract, cornstarch, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Cream shortening with sugar and well-beaten eggs. Stir in milk and vanilla. Sift flour with baking powder and mix into egg mixture. Chill dough until firm.

Ingredients you will need

Baking Powder

Shortening

Vanilla

Cream

Dough

All Purpose Flour

Sugar

Egg

Milk

Mix cornstarch and 3/4 cup sugar, add pineapple and lemon juice. Bring to a boiling point and boil gently until the consistency of jam, stirring frequently to prevent burning. Cool before using.

Ingredients you will need

Lemon Juice

Corn Starch

Pineapple

Sugar

Jam

Roll dough out thin and cut with cookie cutter or small glass. Put spoonful of filling on half the rounds, cover with others and seal edges with a fork.

Ingredients you will need