Peppermint Meringue Cookies

Name: Peppermint Meringue Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 79 milliliters mini chocolate chips (optional); 3 egg whites; 2 Tbsps thoroughly crushed peppermint candies; 1 pinch pinch salt; 237 milliliters sugar (use superfine if you have it); 1 teaspoon white vinegar

Peppermint Meringue Cookies is a gluten free, dairy free, and fodmap friendly recipe with 24 servings. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 52 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. A mixture of vinegar, salt, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for Christmas. From preparation to the plate, this recipe takes about 45 minutes.