Pepparkakor

Name: Pepparkakor
Prep time: 2 h 25 min
Cook time: 2 h 25 min
Total time: 2 h 25 min
Yield: 60
Cuisine: Global
Ingredients: 1 teaspoons allspice; 237 milliliters butter; 3 Tbsps light corn syrup; 2 eggs; 710 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoons ground ginger; 1 teaspoons salt; 355 milliliters white sugar

Pepparkakor might be a good recipe to expand your hor d'oeuvre repertoire. Watching your figure? This vegetarian recipe has 75 calories, 1g of protein, and 3g of fat per serving. This recipe serves 60. A mixture of ground cloves, ground ginger, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 2 hours and 25 minutes.

Instructions

Cream together the butter and sugar in a bowl. Stir in the syrup and eggs. Sift together the flour, salt, cinnamon, ginger, allspice, and cloves in a separate bowl; add to the butter mixture; knead into a stiff dough. Pat into a flat circle, and wrap in waxed paper. Refrigerate at least 2 hours.

Ingredients you will need

Allspice