Pecan Pie Muffins

Name: Pecan Pie Muffins
Prep time: 47 min
Cook time: 47 min
Total time: 47 min
Yield: 36
Cuisine: Southern
Ingredients: 158 milliliters melted butter; 2 eggs , beaten; 118 milliliters flour; 237 milliliters light brown sugar , firmly packed; 237 milliliters chopped pecans; 1 teaspoon vanilla

You can never have too many Southern recipes, so give Pecan Pie Muffins a try. Watching your figure? This vegetarian recipe has 83 calories, 1g of protein, and 6g of fat per serving. For 17 cents per serving, you get a morn meal that serves 36. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up butter, eggs, brown sugar, and a few other things to make it today. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 47 minutes.

Ingredients

Servings:

158milliliters

melted butter 2

eggs , beaten 118milliliters

flour 237milliliters

light brown sugar , firmly packed 237milliliters

chopped pecans 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Gunderloch Estate Riesling Dry with a 4.3 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.