Pecan Cinnamon Angel Food Cake

Name: Pecan Cinnamon Angel Food Cake
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 10 inches store-bought angel food cake; 2 Tbsps brown sugar; 1 teaspoon cinnamon extract; 227 grams whipped cream cheese; 1 teaspoon ground cinnamon, plus more for garnish; 118 milliliters chopped pecans, plus more for garnish; 4 servings Whipped topping, store-bought; 454 grams whipped topping, divided

If you want to add more dairy free recipes to your repertoire, Pecan Cinnamon Angel Food Cake might be a recipe you should try. For $2.41 per serving, you get a dessert that serves 4. One portion of this dish contains about 7g of protein, 38g of fat, and a total of 546 calories. It will be a hit at your Mother's Day event. If you have ground cinnamon, brown sugar, whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes. Users who liked this recipe also liked Pecan Angel Food Cake, Cinnamon-Apple Angel Food Cake, and Angel Food Cake.

Instructions

Carefully cut off 1-inch top of angel food cake; set aside.

Ingredients you will need

Angel Food Cake

Cut down into cake and gently remove core of cake, leaving a 1-inch thick border from bottom and around sides. Crumble cored cake into small pieces.

In a medium bowl, stir together cake pieces, cream cheese, brown sugar, pecans, and cinnamon.

Ingredients you will need

Cream Cheese

Brown Sugar

Cinnamon

Pecans

Equipment you will use

Bowl

Fill center ring of angel food cake with mixture.

Ingredients you will need

Angel Food Cake

Place cake top back on.

Frost cake with whipped topping.

Ingredients you will need

Whipped Topping

Garnish with chopped pecans and ground cinnamon.

Ingredients you will need

Ground Cinnamon

Pecan Pieces

Equipment

Bowl

Ingredients

Servings:

10inches

store-bought angel food cake 2Tbsps

brown sugar 1teaspoon

cinnamon extract 227grams

whipped cream cheese 1teaspoon

ground cinnamon, plus more for garnish 118milliliters

chopped pecans, plus more for garnish 4servings

Whipped topping, store-bought 454grams

whipped topping, divided

Recommended wine: Sparkling Wine, Sparkling Rose

Angel Food Cake can be paired with Sparkling Wine and Sparkling rosé. A light and crisp sparkling rosé complements fluffy angel food cake - even more so if you're serving it with strawberries. Of course a sweet sparkling white wine will work too. You could try Ballatore Rosso Red Spumante. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 8 dollars per bottle.

Ballatore Rosso Red Spumante

The vibrant, ruby color of Ballatore Rosso Red Spumante makes it a captivating sparkling wine. Inviting aromas reminiscent of blackberries and citrus form a delightfully complex bouquet. Well-balanced and rich in varietal character, this sparkling wine refreshes by combining flavors of raspberries and cherries providing a crisp, clean finish.While spumantes are traditionally enjoyed with desserts, Ballatore Rosso Red Spumante is an elegant and festive companion for any occasion.Alcohol: 8.20%