Peanut Pesto Recipe

Name: Peanut Pesto Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 x cloves garlic, peeled; 2 Tbsps unsalted dry-roasted peanuts - if using salted, cut amount of salt measurement in half; 118 milliliters extra virgin olive oil; 473 milliliters loosely packed fresh basil leaves, thick stems discarded; 1 juice lemon; 85 grams block of parmesan or romano cheese - 1/2 cup finely grated; 1 teaspoon kosher or sea salt

Need a gluten free, primal, and vegetarian condiment? Peanut Pesto Recipe could be a spectacular recipe to try. One portion of this dish contains around 17g of protein, 71g of fat, and a total of 712 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of cloves garlic, dry-roasted peanuts - if using, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious.