Peanut Butter Oatmeal Cookies
Need a dairy free and vegetarian dessert? Peanut Butter Oatmeal Cookies could be a great recipe to try. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 119 calories. This recipe serves 72. Head to the store and pick up flour, peanut butter, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Preheat oven to 350 degrees F (180 degrees C).
In a mixing bowl, cream the shortening and peanut butter.
Add the brown sugar, eggs, and vanilla; mix well.
Combine oats, flour, baking soda, and salt; add to the creamed mixture and mix well.
Drop by the rounded teaspoonfuls onto ungreased baking sheet. Flatten with fork.
Bake for 12 minutes or until done.