Peanut Butter Noodles

Peanut Butter Noodles
Peanut Butter Noodles might be a good recipe to expand your main course repertoire. This recipe serves 4. One portion of this dish contains roughly 16g of protein, 12g of fat, and a total of 359 calories. Head to the store and pick up honey, peanut butter, garlic, and a few other things to make it today. To use up the fresh ginger root you could follow this main course with the Flourless almond ginger cookies as a dessert. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Bring a large pot of water to a boil.
Ingredients you will need
WaterWater
Equipment you will use
PotPot
2
Add noodles and cook until tender according to package directions.
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PastaPasta
3
Drain.
4
Meanwhile, combine chicken broth, ginger, soy sauce, peanut butter, honey, chili paste, and garlic in a small saucepan. Cook over medium heat until peanut butter melts and is heated through.
Ingredients you will need
Chicken BrothChicken Broth
Peanut ButterPeanut Butter
Chili PasteChili Paste
Soy SauceSoy Sauce
GarlicGarlic
GingerGinger
HoneyHoney
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Sauce PanSauce Pan
5
Add noodles, and toss to coat.
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PastaPasta
6
Garnish with green onions and peanuts.
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Green OnionsGreen Onions
PeanutsPeanuts

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score5
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