Peanut Butter Granola
Peanut Butter Granola might be a good recipe to expand your morn meal recipe box. One serving contains 335 calories, 7g of protein, and 13g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 15. From preparation to the plate, this recipe takes approximately 18 minutes. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up creamy peanut butter, firmly brown sugar, salt, and a few other things to make it today.
Instructions
Toss together oats, peanuts, coconut, and sesame seeds in a large bowl. Cook peanut butter, brown sugar, butter, corn syrup, and salt in a small saucepan over medium heat 3 minutes or until smooth. Stir peanut butter mixture into oat mixture until blended.
Spread mixture in a single layer on a lightly greased, aluminum foil-lined 17- x 12-inch jelly-roll pan.
Bake 20 minutes or until lightly golden, stirring after 10 minutes.
Transfer to wax paper, and cool completely (about 20 minutes).
Serve with vanilla yogurt and sliced bananas.