Peanut Butter Granola

Peanut Butter Granola
Peanut Butter Granola might be a good recipe to expand your morn meal recipe box. One serving contains 335 calories, 7g of protein, and 13g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 15. From preparation to the plate, this recipe takes approximately 18 minutes. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up creamy peanut butter, firmly brown sugar, salt, and a few other things to make it today.

Instructions

1
Preheat oven to 35
Equipment you will use
OvenOven
2
Toss together oats, peanuts, coconut, and sesame seeds in a large bowl. Cook peanut butter, brown sugar, butter, corn syrup, and salt in a small saucepan over medium heat 3 minutes or until smooth. Stir peanut butter mixture into oat mixture until blended.
Ingredients you will need
Peanut ButterPeanut Butter
Sesame SeedsSesame Seeds
Brown SugarBrown Sugar
Corn SyrupCorn Syrup
CoconutCoconut
PeanutsPeanuts
ButterButter
OatsOats
SaltSalt
Equipment you will use
Sauce PanSauce Pan
BowlBowl
3
Spread mixture in a single layer on a lightly greased, aluminum foil-lined 17- x 12-inch jelly-roll pan.
Ingredients you will need
SpreadSpread
JellyJelly
RollRoll
Equipment you will use
Aluminum FoilAluminum Foil
Frying PanFrying Pan
4
Bake 20 minutes or until lightly golden, stirring after 10 minutes.
Equipment you will use
OvenOven
5
Transfer to wax paper, and cool completely (about 20 minutes).
Equipment you will use
Wax PaperWax Paper
6
Serve with vanilla yogurt and sliced bananas.
Ingredients you will need
Vanilla YogurtVanilla Yogurt
BananaBanana
DifficultyMedium
Ready In18 m.
Servings15
Health Score7
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