Peanut Butter-Glazed Ham

Name: Peanut Butter-Glazed Ham
Prep time: 4 h 5 min
Cook time: 4 h 5 min
Total time: 4 h 5 min
Yield: 14
Cuisine: Global
Ingredients: 237 milliliters chicken broth; 118 milliliters creamy peanut butter; 1 clove garlic, chopped; 5 kilograms whole smoked picnic ham, rinsed and patted dry, untrimmed; 59 milliliters honey; 2 teaspoons soy sauce

Peanut Butter-Glazed Ham might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 862 calories, 72g of protein, and 59g of fat per serving. This recipe serves 14. From preparation to the plate, this recipe takes about 4 hours and 5 minutes. Head to the store and pick up honey, creamy peanut butter, soy sauce, and a few other things to make it today. To use up the soy sauce you could follow this main course with the Panna Cotta with Strawberry-Vin Santo Sauce as a dessert.

Instructions

Position an oven rack in the lower third of your oven. Preheat the oven to 325 degrees F.

Equipment you will use

Oven

Place the ham on a rack in a roasting pan.

Ingredients you will need

Ham

Equipment you will use

Roasting Pan

Place the pan in the oven and roast the ham for 20 minutes per pound. If the ham begins to burn, cover loosely with foil.

Ingredients you will need

Ham

Equipment you will use

Aluminum Foil

Oven

Frying Pan

At the end of the cooking time, in a blender or food processor, combine the broth, peanut butter, honey, chopped garlic, and soy sauce. Slather the glaze all over the surface of the ham and cook an additional 20 minutes.

Ingredients you will need

Peanut Butter