Peach Melba Cocktail

Name: Peach Melba Cocktail
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 2 bottles Champagne, chilled; 3 Tbsps About peach nectar; 283 grams pints fresh raspberries or 1 frozen raspberries; 1 Tbsp raspberry purée; 30 servings Garnish: fresh-raspberry skewers; 59 milliliters sugar; 79 milliliters water

Peach Melb A mixture of sugar, garnish: fresh-raspberry skewers, raspberries, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Cook raspberries over medium heat with sugar and water 710 minutes or until completely broken down. Press through strainer, discarding seeds.

Ingredients you will need

Raspberries

Seeds

Sugar

Water

Equipment you will use

Sieve

Let cool.

Pour about 3 tablespoons (1 quart total) peach nectar and 1 tablespoon raspberry pure into Champagne glasses; add chilled Champagne to fill each (2 bottles total).

Ingredients you will need

Peach Nectar