Peach Fritters with Orange Glaze

Name: Peach Fritters with Orange Glaze
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 2 Tbsps melted butter; 177 milliliters buttermilk; 473 milliliters confectioners sugar; 4 servings Confectioners sugar, for garnish; 237 milliliters cornmeal; 1 large egg; 177 milliliters all-purpose flour; 59 milliliters fresh orange juice; 1 can peach halves in syrup, drained; 4 servings Peanut oil, for frying; 1 teaspoons salt; 2 Tbsps sugar

The recipe Peach Fritters with Orange Glaze can be made in about 18 minutes. Watching your figure? This lacto ovo vegetarian recipe has 700 calories, 11g of protein, and 14g of fat per serving. This recipe serves 4. It works well as a reasonably priced hor d'oeuvre. Head to the store and pick up salt, peach halves in syrup, buttermilk, and a few other things to make it today. Users who liked this recipe also liked Apple Fritters with Orange Glaze, Apple Fritters with Whiskey Glaze, and Pumpkin Fritters with Cinnamon Glaze.

Instructions

Heat deep-fryer to 350 degrees F.

Combine cornmeal, flour, sugar, and salt in a large bowl.

Ingredients you will need

Cornmeal

All Purpose Flour

Sugar

Salt

Equipment you will use

Bowl

Remove 3 peach halves from can and cut into small cubes.

Ingredients you will need

Peach

In a small bowl, combine buttermilk, eggs, butter, cubed peaches, and almond extract.

Ingredients you will need

Almond Extract

Buttermilk

Peach

Butter

Egg

Equipment you will use

Bowl

Add wet mixture to dry and stir well until combined.

Using a small ice cream scoop, drop batter into the hot oil. Fry for 1 minute per side. Flip halfway through cooking before it's too heavy to turn.

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Ice Cream

Cooking Oil

Equipment you will use

Ice Cream Scoop

Remove to a paper towel lined sheet tray.

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Paper Towels

Sprinkle immediately with confectioners' sugar.

Ingredients you will need

Powdered Sugar

Place on platter and serve with Orange Glaze.

Ingredients you will need

Orange

Glaze

In a large bowl add the confectioners' sugar and drizzle in the orange juice while whisking.

Ingredients you will need

Powdered Sugar

Orange Juice

Equipment you will use

Whisk

Bowl

Equipment

Ingredients

Servings:

1teaspoons

almond extract 2Tbsps

melted butter 177milliliters

buttermilk 473milliliters

confectioners' sugar 4servings

Confectioners' sugar, for garnish 237milliliters

cornmeal 1large

egg 177milliliters

all-purpose flour 59milliliters

fresh orange juice 1can

peach halves in syrup, drained 4servings

Peanut oil, for frying 1teaspoons

salt 2Tbsps

sugar

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Nomine Renard Brut with a 5 out of 5 star rating seems like a good match. It costs about 50 dollars per bottle.

Nomine Renard Brut

Citrus notes, white peach and butter biscuits, fresh and rich mouth, fruity and crispy with a mineral finish.Blend: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier