Peach-Berry Upside-Down Cake

Name: Peach-Berry Upside-Down Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters blueberries; 3 Tbsps brown sugar; 5 Tbsps butter, softened and divided; 1 large egg; 2 larges egg whites; 170 grams 1/3 cups all-purpose flour (about; 177 milliliters granulated sugar; 1 Tbsp fresh lemon juice; 1 teaspoon grated lemon rind; 158 milliliters low-fat buttermilk; 1 peach, peeled, pitted, and thinly sliced; 59 milliliters raspberries; 0 teaspoons salt

Peach-Berry Upside-Down Cake might be just the dessert you are searching for. This recipe makes 8 servings with 265 calories, 5g of protein, and 8g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Only It is a good option if you're following a vegetarian diet. Head to the store and pick up baking powder, baking soda, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Melt 1 tablespoon butter in a 10-inch cast-iron skillet over medium heat; sprinkle brown sugar evenly in pan.

Ingredients you will need

Brown Sugar

Butter

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Frying Pan

Remove from heat. Arrange peach slices in a circle in center of pan; scatter blueberries and raspberries evenly around peach slices. Set aside.

Ingredients you will need

Blueberries

Raspberries

Peach

Equipment you will use

Frying Pan

Place remaining 1/4 cup butter and granulated sugar in a large bowl; beat with a mixer at medium speed until well blended.

Ingredients you will need

Granulated Sugar

Butter

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Blender

Bowl

Add rind, juice, egg whites, and egg; beat well. Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

Egg Whites

All Purpose Flour

Juice

Beef

Egg

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Measuring Cup

Knife

Combine flour, baking powder, baking soda, and salt, stirring well with a whisk.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

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Whisk

Add flour mixture and buttermilk alternately to sugar mixture, beginning and ending with flour mixture.

Ingredients you will need

Buttermilk

All Purpose Flour

Sugar

Carefully spoon batter over fruit mixture.

Ingredients you will need

Fruit

Bake at 350 for 35 minutes or until a wooden pick inserted in the center comes out clean. Run a knife around the edges of pan. Cool cake completely in pan on a wire rack.

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Wire Rack