Peach-Almond Crostada

Name: Peach-Almond Crostada
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 79 milliliters sliced almonds; 2 Tbsps butter; 59 milliliters all-purpose flour; 7 or 8 ripe peaches, pitted and sliced; 1 refrigerated piecrust; 9 Tbsps sugar; 0 teaspoons vanilla extract

Need a vegetarian side dish? Peach-Almond Crostada could be a super recipe to try. This recipe serves 6. One serving contains 366 calories, 6g of protein, and 16g of fat. Head to the store and pick up almonds, butter, piecrust, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 400F. Coat a baking sheet with cooking spray. Toss the peaches, flour, almonds, vanilla, and 8 tablespoons of the sugar in a large bowl.

Ingredients you will need

Cooking Spray