Pastor Ryan’s Chicken Tikka Masala

Pastor Ryan’s Chicken Tikka Masala
Pastor Ryan’s Chicken Tikka Masalan is a gluten free main course. One portion of this dish contains around 24g of protein, 37g of fat, and a total of 748 calories. This recipe serves 6. It is a rather inexpensive recipe for fans of Indian food. If you have basmati rice, butter, chicken breasts, and a few other ingredients on hand, you can make it. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. From preparation to the plate, this recipe takes roughly 1 hour.

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Laurenz V Singing Gruner Veltliner. It has 4.4 out of 5 stars and a bottle costs about 16 dollars.
Laurenz V Singing Gruner Veltliner
Laurenz V Singing Gruner Veltliner
A very attractive fruit bouquet yields apple, peach and citrus aromas along with a typical Veltliner spiciness and a touch of white pepper. The soft and juicy palate is supported by fine acidity. It sings on the palate!
DifficultyHard
Ready In1 h
Servings6
Health Score21
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