Pasta With Fresh Garlic Oil
Pasta With Fresh Garlic Oil is a vegan side dish. One serving contains 137 calories, 1g of protein, and 4g of fat. This recipe serves 4. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, parsley, vermicelli, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Cook pasta according to package directions, omitting salt and fat.
Drain; set aside, and keep warm.
Combine olive oil and next 5 ingredients in a small bowl.
Combine pasta, oil mixture, and parsley, tossing well.