Pasta Bake With Sausage, Broccoli and Beans

Name: Pasta Bake With Sausage, Broccoli and Beans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps breadcrumbs; 1 large head broccoli, about 1 1/2 pounds, cut into small florets; 425 grams great northern beans, rinsed and drained (1 can cannellini beans can be used); 118 milliliters chicken stock; 3 garlic cloves, peeled; 1 teaspoons ground pepper; 1 Tbsp olive oil, plus more for pan; 302 grams skim mozzarella cheese, grated, 1/4 cup reserved; 118 milliliters pecorino romano cheese, finely grated, 1/4 cup reserved; 340 grams rigatoni pasta; 1 teaspoons salt; 177 milliliters skim milk ricotta cheese; 454 grams italian-style turkey sausage, with fennel (removed from casing if uncooked or thinly sliced if precooked)

Pasta Bake With Sausage, Broccoli and Beans might be just the main course you are searching for. This recipe covers 31% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 39g of protein, 10g of fat, and a total of 466 calories. This recipe serves 8. A mixture of breadcrumbs, chicken stock, outstanding northern beans, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 45 minutes.