Pashka

Name: Pashka
Prep time: 8 h 30 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters finely chopped blanched almonds; 59 milliliters butter, melted; 227 grams cottage cheese; 454 grams packages cream cheese, softened; 118 milliliters currants; 0 teaspoons lemon extract; 227 grams sour cream; 1 teaspoon vanilla extract; 237 milliliters white sugar

Need a gluten free and vegetarian side dish? Pashka could be an excellent recipe to try. This recipe makes 10 servings with 398 calories, 7g of protein, and 29g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of sugar, cream, cottage cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 8 hours and 30 minutes.