Parmesan Chicken

Name: Parmesan Chicken
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon clove garlic, minced; 1 stick butter (1/2 cup or 1/4 pound), melted; 237 milliliters dried bread crumbs; 79 milliliters grated Parmesan cheese (or 2/3 cup if you are using a Microplane zester); 2 Tbsps chopped fresh parsley; 0 teaspoons salt; 0 teaspoons garlic salt (can sub regular salt); 1 large pinch A of Italian seasoning (herb mix); 0 teaspoons ground black pepper; 907 grams skinless, boneless, chicken meat, cut into 1-inch to 2-inch wide pieces

Parmesan Chicken takes approximately 30 minutes from beginning to end. For $2.13 per serving, you get a main course that serves 4. One portion of this dish contains roughly 49g of protein, 61g of fat, and a total of 835 calories. 3661 person found this recipe to be delicious and satisfying. A mixture of garlic, parsley, ground pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a דל פחמימות, diet. If you like this recipe, take a look at these similar recipes: Easy Parmesan Chicken Fingers and Parmesan Chicken Wraps, Chicken Chasseur (Hunter-Style Chicken) with Creamy Polenta with Gruyere and Parmesan, and The Best Chicken Parmesan.

Instructions

Preheat oven to 450°F.

Equipment you will use

Oven

Pat chicken pieces dry: Pat the chicken pieces dry with paper towels. Patting the chicken pieces dry will help the chicken pieces have crispy breading when baked.

Ingredients you will need

Chicken Pieces

Equipment you will use

Paper Towels

Prepare melted butter and breadcrumbs: In a small bowl, stir the minced garlic into the melted butter. In another bowl mix together the breadcrumbs, Parmesan, parsley, salt, garlic salt, Italian seasoning, and pepper.

Ingredients you will need

Italian Seasoning

Minced Garlic

Breadcrumbs

Garlic Salt

Parmesan

Parsley

Butter

Pepper

Salt

Equipment you will use

Bowl

Dredge chicken pieces in butter and Parmesan mixture: Piece by piece, dip the chicken pieces into the garlic melted butter, and then dredge into the Parmesan breadcrumb mixture to coat.

Ingredients you will need

Chicken Pieces

Breadcrumbs

Parmesan

Butter

Garlic

Dip

Note that if your chicken pieces are cold, they may cause the melted butter to thicken, leaving too much butter sticking the chicken pieces. If you see this happening, just reheat the butter.

Ingredients you will need

Chicken Pieces

Butter

Place chicken on roasting dish:

Ingredients you will need

Whole Chicken

Place coated chicken pieces on to a 9x13 (or larger) roasting dish. Try to leave a little room between each piece. (You may need to use more than one roasting pan.)

Ingredients you will need

Chicken Pieces

Equipment you will use

Roasting Pan

Drizzle with remaining garlic butter.

Ingredients you will need

Garlic Butter

Bake uncovered at 450°F 15 minutes, or until chicken is cooked through and juices run clear. Note that the chicken will get much more browned on the bottom side than on the top.

Ingredients you will need

Whole Chicken

Equipment you will use

Oven