Pan-Roasted Sizzling Shrimp

Name: Pan-Roasted Sizzling Shrimp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 fresh Anaheim chile, seeded, cut into thin strips; 1 teaspoons cumin; 1 garlic clove, minced; 1 jalapeño chile, cut lengthwise, seeded, cut into thin strips; 2 Tbsps olive oil; 1 smalls onion, cut into thin strips (about 1 cup); 1 red bell pepper, seeded, cut into thin strips; 2 servings Salt and pepper; 12 larges shrimp, peeled, deveined

Pan-Roasted Sizzling Shrimp requires around 45 minutes from start to finish. Watching your figure? This gluten free, dairy free, and primal recipe has 202 calories, 8g of protein, and 15g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up onion, cumin, jalapeño chile, and a few other things to make it today.

Instructions

Chopped fresh cilantro

Ingredients you will need

Fresh Cilantro

Serve hot over Lime-Scented Rice.

Ingredients you will need

Lime

Rice

Ingredients

Servings:

fresh Anaheim chile, seeded, cut into thin strips 1teaspoons

cumin 1

garlic clove, minced 1

jalapeño chile, cut lengthwise, seeded, cut into thin strips 2Tbsps

olive oil 1smalls

onion, cut into thin strips (about 1 cup)1

red bell pepper, seeded, cut into thin strips 2servings

Salt and pepper 12larges

shrimp, peeled, deveined

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The St. Michael-Eppan Anger Pinot Grigio with a 4.3 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.