Pan Roasted Brussels Sprouts With Bacon

Name: Pan Roasted Brussels Sprouts With Bacon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 slices bacon; 454 grams Brussels sprouts, cleaned and halved; 1 Tbsp butter; 118 milliliters walnuts or hazel nuts, coarsely chopped; 1 cipollini onion (or 1 leek or 2 baby leeks); 1 Tbsp fresh oregano leaves, finely chopped; 1 Tbsp red wine vinegar

Pan Roasted Brussels Sprouts With Bacon might be just the side dish you are searching for. This gluten free and primal recipe serves 2. One serving contains 484 calories, 18g of protein, and 34g of fat. It can be enjoyed any time, but it is especially good for Christmas. A mixture of bacon, oregano leaves, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.