Orange-ginger Hamantaschen

Name: Orange-ginger Hamantaschen
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 177 milliliters butter, room temperature; 3 eggs, at room temperature; 710 milliliters flour; 1 teaspoons ground roasted or regular ginger; 2 servings jam (I used my Cara Cara Orange Jam); 2 teaspoons orange zest; 118 milliliters sugar

Orange-ginger Hamantaschen might be just the main course you are searching for. Watching your figure? This vegetarian recipe has 1644 calories, 29g of protein, and 77g of fat per serving. This recipe serves 2. This recipe covers 38% of your daily requirements of vitamins and minerals. If you have baking powder, butter, regular ginger, and a few other ingredients on hand, you can make it. To use up the orange zest you could follow this main course with the Orange-Infused Dark Chocolate Ice Cream with Toasted Walnuts as a dessert. From preparation to the plate, this recipe takes around 45 minutes.