Onion and Herb Sandwiches

Name: Onion and Herb Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 57 grams softened cream cheese; 59 milliliters mayonnaise; 2 Tbsps minced parsley; 1 pinch salt and pepper; 8 slices sourdough bread; 3 servings Sweet onion (such as Vidalia); 3 servings Stemmed watercress

Onion and Herb Sandwiches might be just the main course you are searching for. One serving contains 733 calories, 23g of protein, and 24g of fat. This recipe serves 3. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up watercress, mayonnaise, parsley, and a few other things to make it today. To use up the cream cheese you could follow this main course with the Cream Cheese Dessert Wedges as a dessert. It is a good option if you're following a vegetarian diet.

Instructions

Mix 2 oz. softened cream cheese with 1/4 cup mayonnaise, 2 Tbsp. minced parsley, and a pinch of salt and pepper.

Ingredients you will need

Salt And Pepper

Cream Cheese

Mayonnaise

Parsley

Spread 4 slices of sourdough bread with cream cheese mixture. Top with thin slices of sweet onion (such as Vidalia), stemmed watercress from a 2 oz. bunch and another 4 slices of bread.

Ingredients you will need

Sourdough Bread