Octoberfest German Potato Salad

Name: Octoberfest German Potato Salad
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: German, European
Ingredients: 118 milliliters cider vinegar; 2 Tbsps dried parsley; 8 servings ground black pepper to taste; 118 milliliters mayonnaise; 118 milliliters chopped onion; 1 kilograms potatoes, peeled and sliced; 2 teaspoons salt; 59 milliliters vegetable oil; 2 Tbsps white sugar

The recipe Octoberfest German Potato Salad could satisfy your European craving in about 1 hour and 30 minutes. This recipe serves 8. This side dish has 273 calories, 5g of protein, and 18g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up mayonnaise, vegetable oil, potatoes, and a few other things to make it today. It will be a hit at your The Fourth Of July event. 781 person have tried and liked this recipe. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.

Instructions

Bring a large pot of salted water to a boil.

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Water

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Pot

Add peeled and cut potatoes; cook until tender but still firm, about 15 minutes.

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Potato

Drain, and transfer to a large bowl.

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Bowl

Add onions.

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Onion

In a large bowl, whisk together the mayonnaise, oil, vinegar, sugar, parsley, salt and pepper. Gently stir in the potatoes and onion.

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Salt And Pepper

Mayonnaise

Potato

Parsley

Vinegar

Onion

Sugar

Cooking Oil

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Whisk

Bowl

Let stand for 1 hour before serving to enhance flavors.

Equipment

Pot

Bowl

Whisk

Ingredients

Servings:

118milliliters

cider vinegar 2Tbsps

dried parsley 8servings

ground black pepper to taste 118milliliters

mayonnaise 118milliliters

chopped onion 1kilograms

potatoes, peeled and sliced 2teaspoons

salt 59milliliters

vegetable oil 2Tbsps

white sugar

Recommended wine: Dornfelder, Riesling

German can be paired with Dornfelder and Riesling. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. The Heinz Eifel Shine Dornfelder Sweet Red with a 3.5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.