Oatmeal-Raisin Bars
You can never have too many side dish recipes, so give Oatmeal-Raisin Bars a try. This recipe serves 5. Watching your figure? This gluten free and vegetarian recipe has 307 calories, 10g of protein, and 12g of fat per serving. Head to the store and pick up vanillan extract, old-fashioned rolled oats, sunflower seeds, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.
Instructions
Preheat oven to 350F; line an 8-inch square baking pan with parchment.
In a large bowl, whisk milk, egg, honey, vanilla and cinnamon. Stir in oats, sunflower seeds and raisins.
Pour batter into pan and spread evenly.
Bake until golden around edges and set in middle, 30 to 35 minutes. Allow to cool completely on a wire rack before slicing.