Oatmeal Muffins

Oatmeal Muffins
Oatmeal Muffins might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 154 calories, 3g of protein, and 5g of fat per serving. This recipe serves 10. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have sugar, butter, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine flour and next 5 ingredients in a large mixing bowl; make a well in center of mixture. Stir together milk, melted butter, and lightly beaten egg; add to dry ingredients, and stir just until moistened.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
MilkMilk
EggEgg
Equipment you will use
Mixing BowlMixing Bowl
2
Spoon batter evenly into lightly greased muffin pans, filling two-thirds full.
3
Bake at 425 for 15 minutes.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings10
Health Score2
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