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Oatmeal Apricot Squares

Oatmeal Apricot Squares
Oatmeal Apricot Squares might be just the morn meal you are searching for. This recipe serves 16. Watching your figure? This vegetarian recipe has 126 calories, 2g of protein, and 6g of fat per serving. Head to the store and pick up apricot preserves, quick-cooking oats, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
In a large bowl, combine the flour, oats, brown sugar, salt and baking soda.
Ingredients you will need
Baking SodaBaking Soda
Brown SugarBrown Sugar
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
Equipment you will use
BowlBowl
2
Cut in butter until mixture resembles coarse crumbs.
Ingredients you will need
ButterButter
3
Press half of the mixture into a greased 8-in. square baking dish.
Equipment you will use
Baking PanBaking Pan
4
Spread with preserves.
Ingredients you will need
PreservesPreserves
SpreadSpread
5
Sprinkle with remaining oat mixture; gently press down.
6
Bake at 350° for 38-42 minutes or until golden brown. Cool on a wire rack.
Equipment you will use
Wire RackWire Rack
OvenOven
7
Cut into squares.
DifficultyHard
Ready In50 m.
Servings16
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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