Oat Soda Bread Recipe

Name: Oat Soda Bread Recipe
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: European, Irish
Ingredients: 2 teaspoons baking soda; 4 servings butter, to grease pan; 414 milliliters 415 ml buttermilk, plus more if needed, and 2T. for brushing; 473 milliliters 7 oz rolled oats; 1 teaspoons fine-grain sea salt; 4 servings mixed seeds - sesame, caraway, poppy, etc; 283 grams 285 g / - 2 1/4 cups unbleached all-purpose flour, plus more for dusting and kneading

You can never have too many morn meal recipes, so give Oat Soda Bread Recipe a try. One portion of this dish contains approximately 19g of protein, 15g of fat, and a total of 556 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. This recipe is typical of European cuisine. It is a good option if you're following a vegetarian diet. Head to the store and pick up seeds - sesame, butter, sea salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 50 minutes.