Nutty Apple Crisp
You can never have too many dessert recipes, so give Nutty Apple Crisp a try. This recipe serves 4. One serving contains 784 calories, 8g of protein, and 43g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a vegetarian diet. If you have lemon juice, brown sugar, salt, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Toss apples with lemon juice and water in a shallow 2 quart baking dish.
In a large bowl, combine flour, oats, sugar, nutmeg, and salt.
Cut in the butter or margarine until mixture resembles coarse crumbs.
Mix in walnuts. Crumble over apples to cover completely.
Bake for 40 to 45 minutes until top is lightly browned.
Serve warm or at room temperature.