No-Bake Chocolate Coconut Cookies
No-Bake Chocolate Coconut Cookies is a gluten free recipe with 24 servings. One serving contains 159 calories, 2g of protein, and 6g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have margarine, coconut, sugar, and a few other ingredients on hand, you can make it. It works well as a dessert. From preparation to the plate, this recipe takes about 1 hour.
Instructions
Line a baking sheet with waxed paper.
Mix oats and coconut in a large bowl until thoroughly combined.
Stir sugar, cocoa powder, milk, and margarine together in a saucepan over medium heat until the mixture is smooth. Bring to a boil and cook for 2 minutes, stirring constantly.
Pour over the oats and coconut and quickly mix to coat. Drop by tablespoon onto prepared baking sheet; let cookies cool and harden. Store in an airtight container.