New York Rye Bread

Name: New York Rye Bread
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 24
Cuisine: Global
Ingredients: 3 teaspoons active dry yeast; 552 milliliters bread flour; 3 teaspoons caraway seed; 2 Tbsps honey; 59 milliliters dry milk powder; 315 milliliters rye flour; 1 teaspoon salt; 1 Tbsps vegetable oil; 59 milliliters vital wheat gluten; 266 milliliters warm water

New York Rye Bread requires around 3 hours and 5 minutes from start to finish. This vegetarian recipe serves 24. One serving contains 92 calories, 4g of protein, and 2g of fat. Head to the store and pick up honey, bread flour, rye flour, and a few other things to make it today.