Nana’s Date Nut Bread

Name: Nana’s Date Nut Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons baking soda; 237 milliliters chopped dates; 2 x eggs, lightly beaten; 710 milliliters flour; 355 milliliters light brown sugar; 2 teaspoons salt; 4 Tbsps sweet butter, melted; 2 teaspoons Vanilla; 237 milliliters walnuts, coarsely chopped; 355 milliliters boiling water

Nana’s Date Nut Bread might be just the bread you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 728 calories, 12g of protein, and 23g of fat per serving. This recipe serves 6. From preparation to the plate, this recipe takes around 45 minutes. If you have baking powder, water, walnuts, and a few other ingredients on hand, you can make it.