My Veggie Thing

My Veggie Thing
My Veggie Thing might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 222 calories, 8g of protein, and 8g of fat per serving. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of mushrooms, soy sauce, brown rice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes. If you like this recipe, you might also like recipes such as Sweet Thing, Swamp Thing, and A Fuzzy Thing.

Instructions

1
Heat the olive oil in a large skillet over medium heat.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Frying PanFrying Pan
2
Saute the onions, green onion, and garlic until tender.
Ingredients you will need
Green OnionsGreen Onions
GarlicGarlic
OnionOnion
3
Mix in the bouillon cubes and soy sauce until the cubes are dissolved.
Ingredients you will need
Bouillon CubeBouillon Cube
Soy SauceSoy Sauce
4
Stir in the tomato, peppers, mushrooms, broccoli, and cooked rice. Cook, stirring constantly until the broccoli is cooked through. Season with salt and pepper before serving.
Ingredients you will need
Salt And PepperSalt And Pepper
Cooked RiceCooked Rice
MushroomsMushrooms
BroccoliBroccoli
PeppersPeppers
TomatoTomato

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score37
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