Mustard Vinaigrette

Name: Mustard Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp Dijon mustard; 3 Juice of 1 lime (about; 79 milliliters extra-virgin olive oil; 3 servings Freshly ground pepper, to taste; 3 Tbsps red wine vinegar; 3 servings Sea salt, to taste

Mustard Vinaigrette might be just the side dish you are searching for. This recipe makes 3 servings with 226 calories, 0g of protein, and 24g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. If you have pepper, sea salt, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine first 3 ingredients in a small bowl. Slowly whisk in olive oil until well blended, and add sea salt and pepper. Store in an airtight container.

Ingredients you will need

Salt And Pepper