Mushroom Beef Tips with Rice

Mushroom Beef Tips with Rice
One portion of this dish contains around 35g of protein, 48g of fat, and a total of 860 calories. This gluten free recipe serves 3. A mixture of beef tips, butter, rice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
In a large skillet, saute mushrooms in butter for 2 minutes.
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MushroomsMushrooms
ButterButter
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Frying PanFrying Pan
2
Add beef to pan; cook for 4-6 minutes or until heated through, stirring occasionally.
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BeefBeef
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3
Meanwhile, cook rice according to package directions.
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RiceRice
4
Remove beef mixture from the heat; stir in sour cream.
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BeefBeef
5
Serve with rice.
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RiceRice

Equipment

DifficultyEasy
Ready In10 m.
Servings3
Health Score16
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