Mulled Wine

Mulled Wine
Mulled Wine might be just the beverage you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 171 calories, 1g of protein, and 0g of fat each. If you have apple juice, allspice berries, honey, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Using a vegetable peeler, peel the zest from the orange in long strips. (Reserve the fruit for another use.)In a large saucepan, gently simmer the zest, apple juice, honey, ginger, allspice, and 2 cinnamon sticks for 20 minutes. Stir in the wine and cook just until heated through.
Ingredients you will need
Cinnamon StickCinnamon Stick
Apple JuiceApple Juice
VegetableVegetable
AllspiceAllspice
GingerGinger
OrangeOrange
FruitFruit
HoneyHoney
WineWine
Equipment you will use
PeelerPeeler
Sauce PanSauce Pan
2
Serve hot with the remaining cinnamon sticks.Tip: For an extra touch, spike it with a splash of Cointreau.
Ingredients you will need
Cinnamon StickCinnamon Stick
CointreauCointreau
3
Add 1/4 cup Cointreau or some other orange-flavored liqueur to the pot.
Ingredients you will need
CointreauCointreau
LiqueurLiqueur
OrangeOrange
Equipment you will use
PotPot
DifficultyHard
Ready In45 m.
Servings8
Health Score2
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