Mud Pie

Mud Pie
Mud Pie takes around 15 minutes from beginning to end. This recipe serves 8. One portion of this dish contains about 5g of protein, 15g of fat, and a total of 337 calories. Head to the store and pick up pecans, carton whipped topping, milk, and a few other things to make it today.

Instructions

1
In a microwave, melt chocolate; stir in condensed milk until smooth.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
ChocolateChocolate
Equipment you will use
MicrowaveMicrowave
2
Pour into crust; sprinkle with pecans.
Ingredients you will need
PecansPecans
CrustCrust
3
In a small bowl, whisk milk and pudding mixes for 2 minutes (mixture will be thick). Carefully spread 1-1/2 cups of pudding mixture over pecans.
Ingredients you will need
PecansPecans
SpreadSpread
MilkMilk
Equipment you will use
WhiskWhisk
BowlBowl
4
Fold 1/2 cup whipped topping into the remaining pudding mixture; spoon over pudding layer. Top with remaining whipped topping. Chill until set.
Ingredients you will need
Whipped ToppingWhipped Topping
DifficultyNormal
Ready In15 m.
Servings8
Health Score1
CuisinesSouthern
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