Moravian Wafers

Moravian Wafers
For 7 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 36 servings with 36 calories, 0g of protein, and 1g of fat each. Head to the store and pick up ground cinnamon, mustard, ground ginger, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
Weigh or lightly spoon flour into dry measuring cups; level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
3
Combine flour and next 8 ingredients (through allspice), stirring with a whisk.
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AllspiceAllspice
All Purpose FlourAll Purpose Flour
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WhiskWhisk
4
Place molasses, butter, and sugar in a large bowl; beat with a mixer at high speed for 2 minutes.
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MolassesMolasses
ButterButter
SugarSugar
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BlenderBlender
BowlBowl
5
Add flour mixture; beat just until blended (dough will be crumbly). Divide dough into 4 equal portions.
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DoughDough
All Purpose FlourAll Purpose Flour
6
Place each portion on a sheet of wax paper; cover with plastic wrap.
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WrapWrap
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Plastic WrapPlastic Wrap
Wax PaperWax Paper
7
Roll each portion to a 1/8-inch thickness. Freeze 10 minutes; remove plastic wrap.
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RollRoll
WrapWrap
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Plastic WrapPlastic Wrap
8
Cut with a 2 1/2-inch round cutter.
9
Place cookies on baking sheets coated with cooking spray.
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Cooking SprayCooking Spray
CookiesCookies
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Baking SheetBaking Sheet
10
Bake at 350 for 6 minutes or until edges of cookies are browned. Cool 5 minutes on baking sheets.
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CookiesCookies
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Baking SheetBaking Sheet
OvenOven
11
Remove from baking sheets; cool completely on wire racks. Repeat procedure with remaining dough.
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DoughDough
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Baking SheetBaking Sheet
DifficultyExpert
Ready In45 m.
Servings36
Health Score0
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