Moo Saeng Chae (Marinated Radish Salad)

Name: Moo Saeng Chae (Marinated Radish Salad)
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 large crisp apple; 3 green onions; 1 lemon, juice of; 473 milliliters white radishes; 1 red jalapeno chile, seeded and finely chopped; 3 Tbsps mild rice vinegar; 1 Tbsp salad oil; 1 teaspoon salt; 2 teaspoons regular sesame oil; 1 Tbsp sesame seed, toasted; 1 Tbsp soy sauce; 3 teaspoons sugar

Moo Saeng Chae (Marinated Radish Salad) is a gluten free and vegan side dish. One serving contains 83 calories, 2g of protein, and 3g of fat. This recipe serves 4. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have radishes, salt, regular sesame oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes.